Easy Brisket Rub - The Super Simple
Blend - Perfect For Your Beef Briskets

This is a super easy brisket rub recipe to make and will add fabulous flavours and aromas to your beef briskets. Whether you're barbecuing, smoking or oven cooking, this peppery blend of seven ingredients only takes minutes to put together from start to finish. 

Ingredients: (makes about 8-9 tablespoons)

3 tbsp ground black pepper
2 tbsp paprika
2 tbsp onion powder
1 tbsp chili powder
4 tsp fine sea salt
2 tsp mustard powder
2 tsp ground cumin

tbsp = tablespoon
tsp = teaspoon

Directions:

  • Simply add everything to a bowl and combine thoroughly

That's all there is to it!

Store your rub in an airtight jar, in a cool place and out of direct sunlight. Use within 3 months before making more.

Now You've Made Your Brisket Dry Rub You May Enjoy...

Recipe for Rib Rub 

Basic Dry Rub 

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